Tag: Keto Asian Food Recipes

STIR-FRIED CHINESE LONG BEANS & SHRIMP

STIR-FRIED CHINESE LONG BEANS & SHRIMP

Chinese Long Beans (also known as “Chinese Green Beans”, “Yard-Long Beans”, “Chopstick Beans” “Snake Bean” or “Pea Bean”) are grown in subtropical/tropical climates and most widely grown in warmer parts of South Asia, Southeast Asia and Southern China.  This bean is a staple vegetable in 

CHINESE RIBLETS APPETIZER IN A SPICY GARLIC BLACK BEAN SAUCE

CHINESE RIBLETS APPETIZER IN A SPICY GARLIC BLACK BEAN SAUCE

My Chinese sparerib “riblets” recipe is a quick appetizer or side dish that is cooked in a wok or braising pan.  This recipe is great on a KETO diet and easy to prepare.  I have created this recipe by adding additional ingredients to the traditional 

THAI CURRIED CHICKEN BREAST WITH A CREAMY COCONUT SAUCE OVER SPAGHETTI SQUASH

THAI CURRIED CHICKEN BREAST WITH A CREAMY COCONUT SAUCE OVER SPAGHETTI SQUASH

If you love Thai cooking as much as I do… prepare my quick KETO and gluten free recipe cooked in a braising pan.  A flavorful, savory, creamy chicken and vegetable dish in one hour. 

Thai curry refers to dishes in the Thai cuisine that are made with various types of curry paste.  Most Thai curry dishes are made with curry, coconut milk, meat, seafood, vegetables and herbs.  Curries in Thailand mainly differ from the curries in Indian cuisine in their use of ingredients (herbs, aromatic leaves over a mix of spices).

Spaghetti squash is a great alternative to white rice or pasta (high in carbohydrates) on a KETO diet…especially when a dish has a flavorful gravy or sauce.  

Spaghetti squash can be cooked in a variety of ways, including baking, boiling, steaming or microwaving.  Once cooked the meat of this fruit can be prepared in a way that its “strands” look like and are as long as traditional spaghetti noodles.  It is wonderfully served with or without sauce as a substitute for pasta, and its seeds can be roasted, similar to pumpkin seeds.

ASIAN FLAVORED GROUND CHICKEN STUFFED BELL PEPPERS

ASIAN FLAVORED GROUND CHICKEN STUFFED BELL PEPPERS

A quick one dish meal on a KETO DIET… I enjoy cooking colorful food, don’t you?  I took a tomato based flavor and created an Asian flavored ground chicken stuffed bell pepper recipe – Spice up your life with this recipe.  The spicy savory chili-black 

SPICY LEMON SKILLET PORK CHOPS

SPICY LEMON SKILLET PORK CHOPS

Do you cook pork chops that are dry and flavorless?  This “SPICY LEMON PORK CHOP” recipe makes a juicy and tender pork chop full of flavor with little preparation time. Only 35 minutes and a great meal on a KETO DIET! COOKING TIPS FOR PORK 

PAN SEARED CURRY-THYME BONELESS LEG OF LAMB STEAKS-KETO COOKED

PAN SEARED CURRY-THYME BONELESS LEG OF LAMB STEAKS-KETO COOKED

 

You ask is lamb good for a KETO diet?  You’re good to have meat on a ketogenic diet and this includes fatty meat such as lamb, pork and poultry with the skin on.  This is good news for the taste buds as fat helps to add a lot of flavor! 

My favorite way to cook lamb is to add spices (coriander, cumin and turmeric, ginger and dried hot chilies) or ‘curry powder’ and pan-sear the lamb.  For the sake of time I cook this fast, easy and very flavorful way to prepare boneless leg of lamb.

Cooking lamb pieces is very similar to cooking a filet mignon steak. In fact, this recipe could easily substitute a filet if you don’t have fresh lamb. But, if you get the chance, I highly recommend trying this pan-seared curry – thyme lamb steak recipe. It’s delicious, super easy, and ready in just 25 minutes. Hard to beat that!

Curry is the use of combinations of spices or herbs and the term is generally limited to dishes prepared in a sauce.   Curry powder is a commercially prepared mixture of spices (coriander, cumin, turmeric & ginger), is largely a ‘Western’ creation.  Dishes called ‘curry’ may contain fish, meat, poultry, or shellfish, either alone or in combination with vegetables.  Since the mid-20th century, curries of many national styles have become popular and have become part of international fusion cuisine (Indian, Southeast Asia, East Asia, South Africa & West Indies).

I’ve cooked ‘curries’ which may be either ‘dry’ or ‘wet’.  Dry curries are cooked with very little liquid and allowed to evaporate, leaving the other ingredients coated with the mixture. Wet curries contain significant amounts of sauce or gravy based on yogurt, cream, coconut milk or cream, legume puree, tomato puree, sauteed crushed onion or broth.