ASIAN FLAVORED GROUND CHICKEN STUFFED BELL PEPPERS

ASIAN FLAVORED GROUND CHICKEN STUFFED BELL PEPPERS

A quick one dish meal on a KETO DIET… I enjoy cooking colorful food, don’t you?  I took a tomato based flavor and created an Asian flavored ground chicken stuffed bell pepper recipe – Spice up your life with this recipe.  The spicy savory chili-black bean-ginger flavor brings excitement and flavor to a traditional dish.  Bell peppers, these delicious vegetables are the perfect vessels for delicious fillings.  All you need to do to create a terrific and tasty meal is hollow out a bell pepper and fill it with whatever you desire.

-Quinoa is a complete protein, while rice simply is not.  Fueling up with protein is a good idea if you’re looking to lose weight.  It can help with appetite control and weight management.  

-Compared with rice, Quinoa can help keep you fuller for longer.  One cup of Quinoa contains 5 g of fiber, a significant jump from white rice’s 0.6g.  Fiber is an important nutrient because it can reduce your risk of developing heart disease.  It also keeps your digestive system humming and can help you manage your weight.  

-Quinoa is rich in magnesium.  A 1-cup serving of Quinoa has 118 mg of magnesium, making it one of the best food sources of the mineral.  By comparison, white rice has 19mg.  

-You get a dose of healthy Carbs from Quinoa (not so with white rice).  

-Quinoa can better enhance the nutrient profile of gluten-free diets.  Quinoa is naturally gluten-free and can be a great source of nutrition for those with gluten intolerance.  It’s a better choice than white rice. 

-Quinoa offers a big punch of Potassium compared with rice.  One cup of Quinoa has 318 mg of potasium, while white rice has 55 mg.  



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